Once you have all of that cooked up then you take a tortilla shell and fill it with the amount of chicken and peppers/onions that you want. Top the mixture with your fav cheese (we used shredded cheddar and mozz) and then fold the tortilla over to make a little pocket with the stuff inside. Cook this in a large frying pan (no need to use butter or oil) 'til it browns on both sides. Wa-la! Delicious! Fantastico! Top with sour cream and toppings as needed.
Picture Courtesy of Food Network